The Art of European Pork

By the Belgian meat suppliers

Locks NV

The specialist in standard and “custom” cutting and boning of high-quality pork

Locks NV is a brand new state of the art coldstore and the logistic heart of Belgian Pork Group. Located in the port of Ghent, the third largest city of Belgium, Locks NV is centrally situated to major European ports (Antwerp, Bruges, Rotterdam, …). Locks joined the BPG in 2018 and has maintained the high standards in pork meat production ever since. With an unparalleled packing line and a high tech storage facility, Locks has the capacity to store more then 8,000 metric tons of frozen pork meat. Belgian Pork Group is proud to have as one of its subsidiaris the company Locks, the largest and most modern coldstore and meat packing facility of Belgium.

Suppliers Under Belgian Pork Group

Skaldenstraat 112,
B-9042 Gent

T: +32 9 251 73 53
F: +32 9 251 74 50
E-mail: info@locks.be
W: www.locks.be

Product Group

Activities

Cutting
Packing
Portioning

Belgian Meat Office coordinates pork and beef export activities. This meat export agency was founded in 2003 under Flanders’ Agricultural Marketing Board (VLAM) umbrella. VLAM is a non-profit organisation promoting the sale, the added value, the consumption and the image of products and services of the Flemish agriculture, horticulture, fishery and agro-alimentary sector in Belgium and abroad. It is commissioned by the business community and by the Flemish government and cooperates actively with as many links in the food chain as possible.

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