The Art of European Pork

By the Belgian meat suppliers

Chris Backx BV

Chris Backx BV is family-run business specialising in boning and cutting pigs’ heads that is well established on the market. We act both as a local partner and a reliable global partner for the meat industry. We guarantee optimum quality by managing everything ourselves: transport, cutting, packaging and storage.

Molenweg 7,
B-9230 Wetteren

T: +32 9 369 21 59
F: +32 9 366 16 73
E-mail: chris@backx-meat.be
W: www.backx-meat.be

Product Group

Activities

Cutting
Boning

Belgian Meat Office coordinates pork and beef export activities. This meat export agency was founded in 2003 under Flanders’ Agricultural Marketing Board (VLAM) umbrella. VLAM is a non-profit organisation promoting the sale, the added value, the consumption and the image of products and services of the Flemish agriculture, horticulture, fishery and agro-alimentary sector in Belgium and abroad. It is commissioned by the business community and by the Flemish government and cooperates actively with as many links in the food chain as possible.

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